marine planning

Heiltsuk fishermen harvesting herring spawn on kelp. Photo by Ian McAllister/Pacific Wild

Building resilience: Marine Protected Areas network

Mike Reid remembers when fishing in Heiltsuk territory was easier and far more productive. At age 12, he started commercial fishing with his grandfather and recalls catching their share of halibut, crabs, clams and other local marine staples without much trouble—all fairly close to home. “Now you have to go further, spend more time and burn more fuel,” says Reid…